Usually people don't prefer to eat apples and that includes me off course :) I Know the Say " Apple in a day keeps the doctor away ". I decided to make apple salad today by dressing it up with some cream cheese so that it goes into my mouth easily. I have used PHILADELPHIA spreadable cream cheese which is 60% less than usual cream cheese. Ok now lets get into the recipe
Ingredients:
Ingredients:
For the Salad
- 2 Medium Sized Apple diced into cubed
- 1Tbsp of Pomegranate seeds
For the Dressing
- 2tbsp of Cream Cheese
- 1tbsp of Plain Yoghurt
- 1tbsp of Pomegranate Juice
- 1 Garlic Clove coarsely chopped
- A pinch of salt to taste
- 1tbsp of water
Method
- Blend all the Dressing Ingredients in a blender or food processor until you get a smooth and creamy consistency. Set aside
- Arrange Apple cubes in serving plate or bowl.
- Drizzle the dressing on the top of apple cubes and garnish with Pomegranate Seeds
- Chill it for a while and Serve
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